LUNCH MENU
Minestrone
chunky and flavorful vegetarian soup, made everyday from scratch. 8
Insalata Della Casa
mixed spring greens, tomato, onion & olives, topped with our orange balsamic vinaigrette. 8
Linguine Gamberi Alfredo
delicious shrimp in the famous creamy sauce. 11
Penne ai Zucchini Filetto
zucchini, tomato, garlic, olive oil and basil. 10
Cannelloni all Forno
handmade ricotta and spinach cannelloni. 12
Fettucine alla Bolognese
the unique Italian zesty meat sauce. 10
Lasagna al Forno
homemade meat lasagna, baked with mozzarella cheese. Classic, yet the best in town. 14
Pollo Marinato con Patate all’ Italiana
free range, local chicken breast, marinated in herbs and white wine with italian seasoned fries. 13
Extra bread $ 2.00
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All our pastas are cooked Al Dente, with that little bite sensation that identifies the real Italian style.
For parties of six or more, a 18% gratuity will be added to your bill.
Split orders and substitutions have a charge, please ask your server.
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